BBQ Chickpea Salad Bowls
It’s really amazing what you can make with the ingredients you already have in your cupboard. Here I was thinking that I’d have to go to the shops to buy…
It’s really amazing what you can make with the ingredients you already have in your cupboard. Here I was thinking that I’d have to go to the shops to buy…
I’ve just learnt about shredding king oyster mushrooms and it looks very much like chicken! I thought I’d put a different spin on it and make it into a kind…
These Savoury Veggie Muffins are a fantastic option for a dinner party, or a lovely meal with a side salad and/or veggies. They are easy to make, they’re GLUTEN FREE…
Josh and I have been loving these Smoky Tofu Buddha Bowls with Coconut Rice lately. So much so that we’ve eaten three in the last week! Thought we would share…
This potato bake is ridiculously easy, and only 4 ingredients! (5 if you want to include vegan parmesan cheese on top!) You can modify this bake by adding green or…
I’d been craving these Vegan Tempeh Reuben Sandwiches for a while! I was so glad when I made them – because they were absolutely delicious! So delicious that we ended…
It feels like it’s been a long, cold winter here in Australia, and living in Melbourne we are really feeling it! I’ve been making soups at least a few times…
Is there nothing better than a good pasta? Josh and I just love it! I came up with this delicious Tasty Eggplant Tomato Pasta Recipe a few weeks back and…
Eggplant can taste so delicious when it’s cooked right – and that’s what makes this Creamy Vegan Eggplant Lasagne so incredibly good! I got this lasagne recipe from my friend Matt…
This is Spiral Vegetable Tart is perfect recipe for a special occasion, to impress your partner or guests at a dinner party! It would be perfect for Valentine’s Day which…
eat well, travel often