Snazz up your Christmas feast with a side of these Cumin Spiced Carrots. Bursting with flavour and pretty too, these will look great on your Christmas table!
Peel carrots and arrange in a baking tray. Add the olive oil, turmeric, nutmeg, cumin, thyme, salt and pepper into a small mixing bowl. Brush mixture over the carrots. Bake in a preheated oven at 180℃ for 50 minutes