It is so easy to make your own homemade mayonnaise! Give it a go by making our Smoky Cheesy Vegan Mayo! It's a piece of cake and totally delicious.
Add the soy milk, apple cider vinegar, salt, pepper, garlic, chipotle and savoury yeast flakes into a food processor. Blend until well incorporated. Then add the canola oil slowly through the chute in the top while still blending. Then transfer to a container and keep refrigerated!