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Nutmeg Spiced Cookies
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Nutmeg Spiced Cookies
Prep Time
10 mins
Cook Time
12 mins
Total Time
22 mins
 
These Nutmeg Spiced Cookies will have you thinking that it really is Christmas time with the beautiful nutmeg smell wafting through the house!
Servings: 14 cookies (approx)
Ingredients
  • 1 cup flour
  • 1/3 cup almond flour
  • 1/2 tsp nutmeg
  • 1/2 tsp cinnamon
  • 1/4 cup Brown sugar
  • Pinch of Salt
  • 1/3 cup coconut oil melted
  • 1 Tbsp Molasses
  • 1 Tbsp rice milk
Instructions
  1. Preheat oven to 180℃
  2. Add the flour, almond flour, nutmeg, cinnamon, salt and brown sugar in a bowl and mix
  3. Add melted coconut oil and mix through
  4. Add rice milk and molasses and mix. Don't be afraid to use your hands, this is the best way to form the mixture into a dough
  5. Once it is all mixed together, form into about 1 inch balls and put them on a baking tray lined with baking paper. Press each one down with a fork
  6. Bake in oven for 12 - 14 minutes (or an extra couple of minutes if you like them really crunchy!)