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5 Ingredient Warm Artichoke Dip
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5 Ingredient Warm Artichoke Dip
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
 

Warm your heart and soul with this deliciously creamy and tasty 5 Ingredient Warm Artichoke Dip! Easy to make and share with your friends! 

Servings: 4 people
Ingredients
  • 1 400g tin of artichokes drained - ends up being 230g of artichokes
  • 1/2 cup cashews blended
  • pinch of salt
  • 1/2 tsp paprika
  • 1 Tbsp Nutritional Yeast
Instructions

  1. Blend the cashews in your food processor first, until they are finely ground.

  2. Then add the rest of the ingredients and blend until well incorporated. It doesn't have to be ultra smooth, but a nice consistency.

  3. Pour into a ramekin and sprinkle with a little extra paprika.

  4. Bake in a pre-heated oven for 25 minutes at 180℃.

  5. Enjoy with crackers, carrot sticks, cucumber, capsicum, or some toasted Turkish bread.