Go Back
Chocolate Walnut Cookies
Print
Chocolate Walnut Cookies
Ingredients
  • 1 cup flour
  • 1/2 teaspoon baking powder
  • 1/2 cup almond flour
  • 2 tablespoons cacao powder
  • 2 tablespoons castor sugar
  • 2 tablespoons brown sugar
  • pinch of salt
  • 3 tablespoons plant based butter melted
  • 2 tablespoons apple sauce
  • 2 tablepoons canola or vegetable oil
  • 1/3 cup (60g) vegan chocolate chopped
  • 1/2 cup walnuts chopped
Instructions

  1. Pre-heat the oven to 180°C (356°F).

  2. Add the flour, baking powder, almond flour, cacao powder, castor sugar, brown sugar and salt into a mixing bowl.

  3. After you have melted the butter, make a little well in the dry mixture, pour the butter in, then add the apple sauce and oil. Mix well until it forms a dough.

  4. Add the chopped walnuts and vegan chocolate. Form into balls and place on a lined baking tray. Press down a little on each one, they will spread a little bit, but not too much.

  5. Bake the cookies for 18 minutes. Let cool. Enjoy.