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Creamy Avocado Pasta
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Creamy Avocado Pasta
Prep Time
20 mins
 

When avos are cheap, make this creamy avo pasta, so satisfying and creamy!

Servings: 4 people
Ingredients
  • 1 1/2 avocados
  • juice of half a lemon
  • 1/4 cup hemp seeds
  • Generous sprinkle of salt and pepper
  • 1 tablespoon vegan chicken stock powder (I use massel)
  • 1 cup vegan milk (I use oat milk)
  • 2 tablespoons nutritional yeast
  • 140g semi firm or silken tofu
  • 1/4 cup water
  • Dash of soy sauce
  • 1 packet of fettucine pasta
  • 1/4 cup veef bacon bits, cooked (optional)
Instructions

  1. First of all, start cooking the pasta as per packet instructions.

  2. Then in a blender add the avocados, lemon juic, hemp seeds, salt, pepper, stock powder, vegan milk, nutritional yeast, tofu, water and soy sauce. Blend it up, and adjust seasonings to taste.

  3. Once the pasta is cooked drain it and put it back in the saucepan. Then pour the avocado mix over and stir through until well incorporated. Then add the cooked veef bacon bits, if desired. Enjoy!